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Bourguignon, Claude. “Pratiques alimentaires irlandaises dans un contexte culturel franco-québécois rural : spécificité, acculturation, apport culturel (1821-1920).” In Alimentation et régions, edited by Jean Peltre and Claude Thouvenot, 275–297. Nancy, France: Presses universitaires de Nancy, 1989.
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Donald, Ellen E. “Camp Amy Molson : A History of the Summer Camp of the Montreal Ladies’ Benevolent and Protestant Orphans’ Society.” Master’s Research Report, McGill University, 1970. https://escholarship.mcgill.ca/concern/papers/wh246x76n?locale=en.