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Cancian, Sonia. “’Tutti a Tavola!’ : Feeding the Family in Two Generations of Italian Immigrant Households in Montreal.” In Edible Histories, Cultural Politics: Towards a Canadian Food History, edited by Franca Iacovetta, Valerie J. Korinek, and Marlene Epp, 209–221. Toronto, ON: University of Toronto Press, 2012.
Dhar, Tirtha, and Kathy Baylis. “Fast-Food Consumption and the Ban on Advertising Targeting Children: The Quebec Experience.” Journal of Marketing Research Vol. 48, no. 5 (October 2011): 799–813. http://www.marketingpower.com/aboutama/documents/jmr_forthcoming/fast_food_consumption.pdf.
Lazar, Barry. Barry Lazar’s Taste of Montreal: Tracking Down the Foods of the World. Montreal: Véhicule Press, 2003.
Kastoun, Rony J. “Culture Change and the Consumption of Basic Food: The Case of Lebanese-Canadians.” Master’s Thesis, Concordia University, 2000.