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'Eat the World': Postcolonial Encounters in Quebec City's Ethnic Restaurants
| Type of resource | |
|---|---|
| Authors/collaborators |
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| Title |
'Eat the World': Postcolonial Encounters in Quebec City's Ethnic Restaurants
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| Abstract |
The authors examine intercultural contact in present-day Quebec City restaurants. They argue that ethnic restaurants represent microspaces of intercultural encounter and exchange, places where Quebecers can see, touch and consume the cuisine of the "other", and where the foreign is made familiar without leaving the city.
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| Publication |
The Journal of American Folklore
|
| Volume |
Vol. 115
|
| Issue |
no. 456
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| Pages |
247-268
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| Date |
Spring 2002
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| Language |
en
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| Citation |
Turgeon, Laurier, and Madeleine Pastinelli. “‘Eat the World’: Postcolonial Encounters in Quebec City’s Ethnic Restaurants.” The Journal of American Folklore Vol. 115, no. 456 (Spring 2002): 247–268.
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