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2 resources
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Olson, Sherry. “Occupations and Residential Spaces in Nineteenth-Century Montreal.” Historical Methods Vol. 22, no. 3 (1989): 81–96.
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Fyson, Donald. “Eating in the City: Diet and Provisioning in Early Nineteenth-Century Montreal.” Master’s Thesis, McGill University, 1989. http://www.collectionscanada.gc.ca/obj/thesescanada/vol1/QMM/TC-QMM-55597.pdf.