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2 resources
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Nash, Alan. “From Spaghetti to Sushi: The Evolution of Ethnic Restaurants in Montreal, 1951-2001.” Food, Culture and Society Vol. 12, no. 1 (2009): 5–24.
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Nash, Alan. “The Impact of Restaurant Delivery on Montreal’s Domestic Foodscapes, 1951-2009.” Material Culture Review/Revue d’histoire de la culture matérielle Vol. 70 (Fall 2009): 43–53.
