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3 resources
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Cooke, Nathalie. “Montreal in the Canadian Culinary Imagination.” In Canadian Culinary Imaginations, edited by Shelley Boyd and Dorothy Barenscott, 117–145. Montreal and Kingston: McGill-Queen’s University Press, 2020.
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Olson, Sherry, and Mary Anne Poutanen. “Shelter from the Hurry? Hospitality in Montreal, 1836-1913.” In Architectures of Hurry : Mobilities and Modernity in Urban Environments, edited by Richard Dennis, Deryck Holdsworth, and Phillip MacIntosh, 154–171. London, England and New York, NY: Routledge, 2018.
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Morton, Suzanne. “A Man’s City: Montreal, Gambling and Male Space in the 1940s.” In Power, Place and Identity: Historical Studies of Social and Legal Regulation in Quebec. Proceedings of a Montreal History Group Conference, Montreal, May 1996, edited by Tamara Myers, Kate Boyer, Mary Anne Poutanen, and Steven Watt, 170–182. Montreal: Montreal History Group, 1996. http://web.archive.org/web/20041031082315/http://www.ghm-mhg.mcgill.ca/publications/ppi/morton.html.