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Culture Change and the Consumption of Basic Food: The Case of Lebanese-Canadians
| Type of resource | |
|---|---|
| Author/collaborator |
|
| Title |
Culture Change and the Consumption of Basic Food: The Case of Lebanese-Canadians
|
| Abstract |
A survey of Lebanese-Canadians residing in the Montreal metropolitan area reveals that acculturation and ethnic identification are multidimensional constructs which have some impact on ethnic majority and ethnic minority basic foods consumption.
|
| Type |
Master's Thesis
|
| University |
Concordia University
|
| Place |
Montreal
|
| Date |
2000
|
| Language |
en
|
| Citation |
Kastoun, Rony J. “Culture Change and the Consumption of Basic Food: The Case of Lebanese-Canadians.” Master’s Thesis, Concordia University, 2000.
|
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