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4 resources
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Olson, Sherry, and Mary Anne Poutanen. “Shelter from the Hurry? Hospitality in Montreal, 1836-1913.” In Architectures of Hurry : Mobilities and Modernity in Urban Environments, edited by Richard Dennis, Deryck Holdsworth, and Phillip MacIntosh, 154–171. London, England and New York, NY: Routledge, 2018.
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Baillargeon, Lisa, and Patrice Gélinas. “Fashion in the Kitchen: Cast Iron Stoves in the Province of Quebec, 1900-1914.” Essays in Economic and Business History Vol. 28 (2010): 41–56. http://www.ebhsoc.org/journal/index.php/journal/article/viewFile/31/28.
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Comeau, Michelle. “Étalages, vitrines, services et nouveaux espaces : Trois grands magasins de Montréal durant les années 1920.” In Vivre en ville: Bruxelles et Montréal aux XIXe et XXe siècles, edited by Serge Jaumain and Paul-André Linteau, 259–285. Bruxelles, Belgique: P.I.E. Peter Lang, 2006.
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O’Donnell, Lorraine. “Le voyage virtuel : les consommatrices, le monde de l’étranger et Eaton à Montréal, 1880-1980.” Revue d’histoire de l’Amérique française Vol. 58, no. 4 (2005): 535–568. http://www.erudit.org/revue/haf/2005/v58/n4/012212ar.pdf.